Whiplash Station to Station 7.1% IPA 44cl

ABV: 7.1%

The 7.1% ABV Whiplash Station to Station is brewed with Simcoe and Galaxy hops that dominate the aromatic profile, offering pineapple, passion fruit, and resinous notes. The wheat and oat-rich base provides a silky texture and velvety body. Juicy, hazy, and balanced, with restrained bitterness and a persistent tropical finish that imparts tropical nuances. On the palate, it reveals itself to be full-bodied, with a smooth, creamy texture and a balanced bitterness, providing a harmonious and lingering experience.

Dominant flavor: Fruity

Price: €7,49

Beer profile

Style

IPA

Colour

Amber

Serving Temperature

Pairing

Fish tacos with mango and cilantro salsa

Brand

Origin

Irlanda

Volume

44.0 cl

Foam

Aroma and Flavor

Intense aroma of ripe pineapple, passion fruit, and pine resin. On the palate, it is succulent and silky, with a tropical and enveloping mouthfeel.

Suggested glass

Teku

About the beer

Station to Station is a Hazy IPA from the Irish brewery Whiplash Brewing, with 7.1% ABV, which combines generous amounts of wheat and oats to create a silky and enveloping texture. Simcoe hops bring notes of ripe pineapple, pine resin, and a distinct dank character, while Galaxy adds layers of passion fruit and tropical sweetness. The result is a hazy, juicy, and balanced beer, with only 18 IBU that prioritize the aromatic profile over bitterness. The Maris Otter malt base, complemented by adjunct cereals, provides body and roundness to this easy-drinking IPA, despite the high alcohol content.
Malts: Maris Otter, Wheat, Oats, Carapils
Hops: Simcoe & Galaxy
IBU: 18

Ingredients: water, malts of which WHEAT and OATS, hops, and yeast. Store upright in a cool, dry place.